Featuring Ambiente preview, news, views, interviews and much more…
The latest issue of Tableware International, our first of 2025 is out now. Ahead of February’s Ambiente, this issue is jam packed with industry news.
On our front cover we have Zwiesel Glas, turn to page 58 to learn more about the beautiful, award-winning Symbiosis created by the brand’s in-house designer Frederic Lehrieder.
Of course, we also shine a light on Ambiente, which you will find on page 70 with lots of brand previews and interviews scattered throughout the magazine from the likes of Bonna (pg 118) who talk to us about the prevalence of copycat brands and how they protect their design work. Crystalex tell us about their plans for the Egermann brand on pg 134, while Lifetime Brands reveal all about their exciting collaboration with chef Jamie Oliver on pg 132.
There’s more too, of course, from on trend mocha mousse coloured tabletop options to look at the humble cup – something we might explore more in a future issue!
Not forgetting, the Tableware International Awards of Excellence 2025 which will take place on Sunday 9 February at 5.45pm in the Hospitality Academy, situated in the foyer of Hall 11.0. We’d love to see as many of you there as possible as we honour our entries, judged by an international panel of designers, retailers and hospitality specialists.
Tableware International will be at Frankfurt for the entirety of the show, please reach out to Paul Yeomans (pyeomans@lemapublishing.co.uk) and myself (mairead@lemapublishing.co.uk) as we would love to meet with as many of the industry as possible.
