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Posts by Mairead Wilmot
Mairead Wilmot
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HoReCa News
Mikasa Hospitality announces new partnership with Seltmann Weiden
News
Meet Rosenthal’s exquisite Francis Carreau Vert
News
New from Narumi – Resonance embodies calm
News
Sean-Paul Phippard from Restaurant Andrew Fairlie wins national Plated competition
News
Another Stoke-on-Trent ceramics firm closes doors as Moorcroft announces liquidation
News
Vista Alegre presents Waves of Noblessner by chef Matthias Diether
News
Sambonet extends Radici Buffet System
HoReCa News
Zieher is serving high-end style
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Tune in to the Plated competition final LIVE today
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Heinen Delfts Blauw opens first store in the United States of America
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Mikasa Hospitality announces new partnership with Seltmann Weiden
New issue of HoReCa out now
Meet Rosenthal’s exquisite Francis Carreau Vert
New from Narumi – Resonance embodies calm