Tag: Tableware International awards of Excellence

The 2026 Outstanding Contribution Award went to Nick Holland at Tableware International’s Awards of Excellence, held recently during Ambiente. He graduated from the Royal College...

Designer Maham Anjum, famed for her work with global restauranteurs, has been named Tableware International’s 2026 Designer of the Year. Maham was honoured at the...

Origen Collection is meticulously handcrafted from terrazzo stoneware, infusing a sense of warmth and authenticity into every object. Each piece is waterproof and dishwasher...

Archie is crafted from durable, scratch-resistant soda-lime glass using press machines, ensuring consistency, accuracy, and repeatability in professional HORECA production. Inspired by the timeless rhythm...

The Walküre NYNY and Alta cups mark a powerful new chapter for the brand. After the fire in 2023, they focused fully on rebuilding,...

Orrefors Aroma Copa Gin by Jens Josefsson. Designed by Orrefors and Jens Josefsson, gin connoisseur extraordinaire and author of the book “Swedish gin”. Few drinks...

Formed from Luzerne’s signature blend of Dehua clay, valued for its natural strength, purity, and mineral richness, Lek begins as raw earth shaped with...

Inspired by the subtle, organic beauty of a water-smoothed pebble, PEBBLIS embraces the “beauty of imperfection” and brings a deep, soothing sense of calm...

The finalists in Tableware International’s Awards of Excellence 2026 have now been announced. The awards ceremony will be held during Ambiente 2026, taking place...

The newest issue of Tableware International is out now. CLICK HERE to view The spring edition of TI is winging its way to NYC for...