Monthly Archives: May 2025

British design house Robert Welch has launched its latest stainless-steel cutlery range, Fairford Bright. Taking its glamorous design cues from the Art Deco age, infused with heritage notes from a Grecian-inspired old English Parish Pattern,...

Group increases revenue by 33.2 per cent in the first quarter of 2025 Growth driven by Bathroom & Wellness Division but group has seen increased sales in Dining & Lifestyle Following the acquisition of Ideal Standard,...

Mikasa Hospitality has announced a new partnership with Seltmann Weiden. This strategic addition to the Mikasa Hospitality portfolio introduces another premium tabletop solution for the HoReCa industry. Seltmann Weiden, a renowned German porcelain manufacturer, boasts...

The latest issue of HoReCa, Tableware International’s sister title for the professional sector is out now. CLICK HERE to read On our cover you will find Bonna, who give us fascinating insight into how the company...

From Rosenthal comes a modern classic, the timeless design of the Francis form meets the regal elegance of the Carreau pattern in this new line.  Previously available in royal blue and elegant beige, Rosenthal is...

Narumi has introduced a new series designed for innovative dining styles. Resonance has been crafted to enhance modern dining experiences, embodying a neutral design that harmonises with the table while, the brand says, preserving a...

Sean-Paul Phippard of Restaurant Andrew Fairlie at Gleneagles has been crowned winner of the first-ever Plated competition - taking home the title and a huge prize pot worth £10K. In a confident display of culinary...

Fifty-seven jobs have been lost as pottery firm Moorcroft, a favourite of Queen Elizabeth II , announced its closure today. This is the third ceramics firm to close in Stoke-on-Trent in as many months following...

As part of its Chefs’ Collection – a line of tableware designed in collaboration with top chefs from around the world– Vista Alegre brings us Waves of Noblessner by acclaimed chef Matthias Diether. Located next...