September/October issue of Tableware International out now

Tableware International September October 2021

In this issue of Tableware International we bring you the very latest from 41 Madison – the show, of course, takes place next month in NYC. Trade shows have returned to their live formats in many parts of the world – with more scheduled for the next few weeks and months.

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We take a look at how things went as the summer Las Vegas Market (p60), Exclusively (p62), Maison&Objet (p64) and Homi (p66).

We also look at two trends coming through in tableware this season – Going Green (p18) and Seeing Red (p40).

Glassware, tableware and décor in a multitude of green hues are bringing elements of nature into the home and onto the table. While shades of red cover the spectrum from rose through to amber and onto the brightest cherry red to really pop. 

Meanwhile, Alessi share the next two projects to celebrate the values of Hybridisation and Research Lab in their continuing centenary celebrations on page 30. While LSA International share some of the new releases they are launching this Autumn/Winter on page 44.

Tableware International

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